KC's best authentic ethnic cuisines: Italian, Chinese, Indian, Cajun & Mexican

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    • Cantonese (Duck & Roll)
    • Mexican
    • Italian
    • Cajun
    • Indian
  • catering
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    • Home
    • Menus
      • Cantonese (Duck & Roll)
      • Mexican
      • Italian
      • Cajun
      • Indian
    • catering
  • Home
  • Menus
    • Cantonese (Duck & Roll)
    • Mexican
    • Italian
    • Cajun
    • Indian
  • catering

Cajun Menu

GUMBO

The essence of creole cooking! A hearty soup made with a dark roux seasoned with sassafras, root vegetables and rice. Plenty to share!

Chicken & Andouille Sausage

11

A rich traditional gumbo with a spicy sausage

Shrimp & Crawfish

13

Wonderful seafood flavors from the sweet meat of crawfish claws

Mushroom & Okra

10

A vegetarian Gumbo brought to life by the earthy and creaminess of Okra.

ÉTOUFFÉE

A beautifully rich gravy made with a blonde roux and tasty meats served over rice and topped with green onions and cilantro

Creamy Crawfish & Shrimp

15

The inspiration for this dish comes from one of our favorite Cajun restaurants. A creamy and cheesy blend of delicious seafood

Jerk Chicken

14

A spicy Caribbean blend of herbs and spices bring this Etouffee to life 

Sausage and Beans

13

Andouille Sausage cooked with onions and red beans

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